Mary Berry’s Mushroom and Leek Soup is made with white mushrooms, leeks, potatoes, chicken or vegetable stock, double cream, and tarragon. This tasty Mushroom and …
Mary Berry Apple Tart
There’s something almost too perfect about this apple tart—it looks like the sort of thing you’d see in a French bakery window, but it’s actually …
Mary Berry Chicken and Asparagus Fricassee
This one caught me off guard—in the best way. I picked up Mary’s Chicken and Asparagus Fricassee on a whim, thinking it’d be a bit …
Mary Berry Beef Fillet
I first made this beef fillet on a Tuesday night, still in my work trousers, craving something indulgent but not faffy. Honestly? I didn’t expect …
Mary Berry Coffee Buns
I’ll be honest—these nearly went in the bin the first time I made them. I thought, “How strong can 1½ teaspoons of instant coffee be?” …
Mary Berry Stuffed Mushrooms
I made these on a random Wednesday when I had precisely half a jar of artichoke hearts staring at me from the fridge and a …