Mary Berry Recipes

I made this soup on a night when I was this close to ordering takeaway. I was craving something warming and fragrant, but didn’t want …

This soup surprised me with how happy it made me. It’s one of those bowls that feels like a hug—vibrant orange, warm, and somehow both …

This one caught me off guard. I wasn’t expecting something quite so luxurious from a soup made with parsnips and honey. But let me tell …

This one was a total surprise. I was expecting it to be mild and maybe a little bland—but Mary’s twist with five-spice turned it into …

This one had “Sunday supper” written all over it. I was craving something rich and warming—but not too heavy—and I had a pack of smoked …

The first time I made this, I had no intention of making it “fancy.” I just had too many onions and a craving for something …

I’ll admit it—I didn’t expect this one to be such a hit. I was after something quick, healthy, and not too dull, and this soup …

This one is pure indulgence—but in that quiet, understated way Mary Berry does so well. The first time I made it, I underestimated just how …

The first time I made this soup, I didn’t expect much. I had a few parsnips hanging about and figured it’d be a good way …

The first time I made this, I’ll admit—I wasn’t entirely convinced. Beetroot in soup? With curry? Sounded like a clash. I only tried it because …