This sandwich happened because I had leftover ham, one slightly tired avocado, and a hunger level that ruled out anything involving cutlery. I remembered this …
Mary Berry Red Pepper, Cheese, and Chive Canapé Tarts Recipe
I made these for what was supposed to be a “small” gathering that turned into a full-blown drinks-and-canapés affair—and let me tell you, these little …
Mary Berry Provence Tomato and Garlic Pistou Tart
I made this tart on a late summer evening when my tomato plant had exploded and I couldn’t face another salad. Mary’s recipe from Cook …
Mary Berry Smoked Salmon and Watercress Pâté Recipe
I made this pâté for a weekend lunch with my in-laws—a risky time to try something new, I’ll admit. I’d made salmon pâté before, but …
Mary Berry Macaroni Cheese With Smoked Haddock Recipe
This dish is what happens when comfort food gets a little glow-up. I first made this on a rainy Tuesday, thinking it was just another …
Mary Berry Hot Smoked Salmon Rice and Asparagus Salad
I first made this on one of those days where the fridge was full of bits—some herbs, half a lemon, eggs, and a pack of …
Mary Berry Two Roast Chickens
This one’s for those times when one roast chicken just won’t cut it. I made this on a Sunday when we had surprise guests—and honestly, …
Mary Berry Roast Chicken Breast
The first time I made this, I assumed it would be “just chicken.” You know—fine, functional, maybe a bit bland. But I was so wrong. …
Mary Berry Porcini, Wild Mushroom, and Watercress Gratin Recipe
I made this on a damp, chilly evening when I needed something cozy but not too heavy. I didn’t expect much—just wanted to use up …
Mary Berry White Chocolate and Pistachio Blondies
I didn’t plan to love these as much as I did. I made them one Friday afternoon thinking they’d be a sweet something to nibble …