Desserts

Mary Berry’s Strawberry Tarts are made with a ready-to-bake pie crust, heavy cream, confectioners’ sugar, vanilla extract, fresh strawberries, and redcurrant jelly. This easy Strawberry …

Coconut Ice by Mary Berry is made with condensed milk, confectioners’ sugar, desiccated coconut, and red food coloring. This easy Coconut Ice recipe creates a …

Mary Berry’s Fast Gooseberry Fool is made with fresh gooseberries, caster sugar, fresh vanilla custard, and softly whipped double cream. This easy Gooseberry Fool recipe …

Granny’s Gingerbread is made with self-raising flour, bicarbonate of soda, ground ginger, mixed spice, butter, black treacle, golden syrup, light muscovado sugar, egg, and full-fat …

Mary Berry’s Tiramisu Red Fruit Trifle is made with frozen red fruits, caster sugar, cornflour, mascarpone cheese, icing sugar, vanilla extract, double cream, strong coffee, …

Tiny Chocolate Cupcakes by Mary Berry is made with cocoa powder, large eggs, baking spread, caster sugar, self-raising flour, vanilla extract, and chocolate spread. This …

Mary Berry’s Winter Crumble Tart is made with plain flour, butter, caster sugar, eggs, Bramley apples, blackberries, rolled oats, demerara sugar, and hazelnuts. This delicious …

Mary Berry’s Florentines are made with butter, demerara sugar, golden syrup, all-purpose flour, glacé cherries, currants, and chopped nuts. This delicious Florentines recipe creates a …

Mary Berry’s Meringues are made with egg whites, superfine sugar, and heavy cream. This delicious Mary Berry Meringues recipe creates a light and airy dessert …

Mary Berry’s Mini Bakewell Tarts are made with plain flour, butter, icing sugar, a beaten egg, butter, caster sugar, eggs, ground almonds, almond extract, raspberry …