Dinner

Turkey Crown with Orange by Mary Berry is made with turkey crown, thyme leaves, butter, oranges, salt, freshly ground black pepper, plain flour, port, hot …

Mary Berry’s Lentil Shepherd’s Pie is made with olive oil, onions, garlic, chopped tomatoes, vegetable stock, Puy lentils, tomato purée, Worcestershire sauce, spinach, chestnut mushrooms, …

Mary Berry’s Mediterranean Chicken Thighs is made with chicken thighs, chorizo, onions, aubergine, red pepper, garlic, passata, and a mix of Parmesan and Cheddar cheeses. …

Mary Berry’s Malay Fried Rice is made with long-grain rice, frozen peas, skinless boneless chicken breasts, onions, garlic, red pepper, button mushrooms, medium chili powder, …

Mary Berry’s Seafood Risotto is made with mussels, white wine, risotto rice, tiger prawns, petits pois, and parsley. This delicious risotto recipe creates a tasty …

Mary Berry Pork Stroganoff is crafted from succulent pork fillet, sunflower oil, butter, sliced onion, paprika, button mushrooms, crème fraîche, and lemon juice, and seasoned …

Mary Berry’s Meatballs in Tomato and Basil Sauce is made with lean minced beef, Parmesan cheese, garlic, onion, thyme, paprika, passata, and fresh basil. This …

Mary Berry’s Chilli Burgers are made with minced steak, onion, red chillies, Thai red curry paste, parsley, and ciabatta buns. This delicious Thai-Style Burger recipe …

Mary Berry’s Persian Rice is made with ready-to-eat dried apricots, saffron strands, basmati rice, olive oil, butter, onion, cardamom pods, ground cumin seeds, orange juice, …

Mary Berry’s Paella is made with olive oil, chicken thighs, onions, red pepper, garlic, paella rice, chicken stock, saffron strands, prawns, black olives, lemon juice, …