There’s something a bit magic about this blueberry traybake. Maybe it’s the soft sponge that holds the berries like little pockets of jam. Or maybe …
Mary Berry Cinnamon Biscuits
I made these on a damp Tuesday afternoon when I’d run out of patience and chocolate. I wanted something warm, cosy, and honestly—quick. I remembered …
Mary Berry Queen Cakes
I first baked Queen Cakes in a bit of a rush—running late for my neighbour Sheila’s garden tea. You know those moments where you think, …
Mary Berry Iced Biscuits
These biscuits nearly broke me the first time I made them. I thought I was in for a simple bake—a bit of butter, a bit …
Mary Berry Chocolate Chip Cheesecake
Right, confession time: the first time I made this cheesecake, I forgot to let the cream cheese come to room temperature. Rookie mistake. What I …
Mary Berry Garlic Mushroom Penne Gratin
I first made this Garlic Mushroom Penne Gratin on a weeknight when I was completely over everything—no energy, no patience, and definitely no plans to …
Mary Berry Lasagne Express
I made this on a Tuesday night when I was this close to just having toast for dinner. You know those days where everything’s a …
Mary Berry Venison Casserole
I first made this venison casserole on a foggy November Sunday, thinking it’d be a rustic, hearty dish to fend off the cold. What I …
Mary Berry Celebration Chocolate Mousse Cake
I made this one for my mum’s birthday, thinking I’d get ahead by prepping it the night before. Big mistake—I forgot the mousse needs the …
Mary Berry Granny’s Little Shortbread Biscuits
I first made these when I was meant to be baking something “fancy” for a school fundraiser—but I had no time, a warm kitchen, and …