There’s something special about the sunshine-sweet taste of apricot jam. My grandmother used to keep a jar in the pantry all year round, and it …
In this category, you will find all Mary Berry breakfast recipes.
Breakfast
Mary Berry Plum Jam Recipe – Sweet, Tangy & No-Pectin Needed
A Little Story The first time I made plum jam, I didn’t own a thermometer. I thought, how hard can it be? Plums, sugar, boil. …
Mary Berry Blackberry Jam Recipe – Rich, Tangy, and Foolproof
The first time I tried making blackberry jam, I managed to burn the bottom of the pan and spent the next hour scrubbing it instead …
Mary Berry’s Overnight Oats Recipe – Fuss-Free, Creamy, and Morning-Ready
The first time I tried making overnight oats, I made the rookie mistake of using instant oats instead of rolled. By morning, what I had …
Mary Berry Granola Recipe – Nutty, Energising & Breakfast-Changing
The first time I made Mary Berry’s granola recipe, I got a bit carried away. I toasted the oats until they were, well, more charred …
Mary Berry-Style Gluten Free Sourdough Recipe – Tangy and Rustic
I’ll be honest: the first time I tried gluten free sourdough, I nearly swore it off forever. My “loaf” came out as a flat, gummy …