Side Dishes

The first time I made these, I was just trying to jazz up jacket potatoes for a dinner that had to look impressive but use …

The first time I made this, it was more “mashed swamp” than side dish. I’d undercooked the cabbage, dumped in cold milk (rookie move), and …

I’ll be honest—when I first saw this Mary Berry recipe, I wasn’t convinced. Lentils in puff pastry? I imagined it would end up either too …

I made this chicken escalope with tzatziki on a hot evening when I almost ordered takeaway. I was hungry, grumpy, and convinced nothing in the …

You wouldn’t think potato wedges could nearly bring someone to tears—but here we are. I made these for a last-minute Sunday lunch when I didn’t …